Menus

TAPAS MENU

Sample Menus – all pricing and dishes are subject to change

LUNCH €17

Every day 12noon to 4pm Bread & dips and a choice of two tapas, unlimited still or sparkling
water.

EARLY BIRD €23

All night Sunday to Thursday from 4pm. Bread & dips, a choice of two tapas and a glass of either house wine, cava or a draught beer, unlimited still or sparkling water.

DINNER €23

Every evening from 4pm until late. Bread & dips, a choice of two tapas and a side of patatas bravas, unlimited still or sparkling water.

A LA CARTE

A la carte is available Sunday to Thursday evening. On Friday & Saturday nights only the set menus are available, but additional dishes can be ordered at the a la carte price.

BREAD 4.75

(included in the set menus)
Focaccia bread and dips. The dips are: Spanish extra virgin olive oil with balsamic vinegar & roast red pepper hummus. (1a, 3, 4, 7, 12, 14)

Dishes marked* can be made vegan

HOT TAPAS

PADRON PEPPERS (vn)

11.5

Maldon smoked sea salt

MARKET BAR
MEATBALLS

11.5

Beef & pork house blend in a spicy tomato sauce (1a, 4, 7, 14)

PATATAS BRAVAS (v)*

11.5

Deep fried potatoes with spicy tomato sauce & garlic mayo (4, 7, 14)

CROQUETTES (v)

11.5

Potato & applewood smoked cheese with Dijon mayo (1a, 4, 7, 11, 14)

CHICKEN WINGS

11.5

Double dipped with honey & hot sauce, celery (4, 7, 9, 13, 14)

SALT & PEPPER
CALAMARI

11.5

Deep-fried, served with chilli mayo (1a, 6, 7, 14)

NACHOS (v)*

11.5

With black bean chilli, salsa, cheese, guacamole, sour cream & jalapenos (4, 14)

GAMBAS PIL PIL

11.5

Chilli garlic butter & focaccia bread (1a, 4, 5)

HOT TAPAS

FISH SKEWERS

11.5

Salmon & seasonal white fish with Romesco sauce (3b, 8, 14)

LAMB KOFTA SKEWERS

11.5

Salsa verde (1a, 7, 8, 14)

CHICKEN SKEWERS

11.5

Sumac and oregan, with chimichurri roja (14)

BUTTERMILK FRIED AUBERGINE (v)

11.5

with haloumi & pomegranate molasses (1a, 4, 14)

PORK RIBS

11.5

with red pepper glaze (14)

STEAMED MUSSELS

11.5

green pea, preserved lemon & bacon cream (4, 6)

ROAST MUSHROOMS (v)*

11.5

creamed spinach & goat cheese (4)

Make an instant reservation for up to 6 people.

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COMPLIMENTARY FILTERED WATER

Unlimited Still or sparkling water is included in the menu price

COLD TAPAS

PIRI PIRI CHICKEN
SALAD

11.5

Mixed leaves, cherry tomatoes, red onions served with a roast red pepper dressing, sourdough croute (1a, 14)

BEETROOT & WALNUT
SALAD (v)*

11.5

rocket leaves, manchego and caramelised balsamic (3c, 4, 14)

PEARL COUSCOUS*

11.5

red onion, feta, chorizo, tomato, almond and parsley salad (1a, 3a, 4, 14)

DEXTER BEEF
BRESAOLA

11.5

rocket, irish seasalt and extra virgin spanish olive oil

BRUSCHETTA (v)

11.5

Olive tapenad & roast tomato (1a, 3a, 4, 14)

SIDES 4.75 EACH

BREADS & DIPS (v) (1a, 3, 4, 7, 12, 14)
MARINATED SPANISH OLIVES (vn)
SMOKED ALMONDS (vn) (3b, 14)
HOUSE SALAD (v) (3c, 4, 14)
RICE (v)

DESSERTS

BLUE CHEESE, PLUM (v)

8.5

(4, 14)

GOAT CHEESE, LIME MARMALADE (v)

8.5

(4, 14)

BRIE, APPLE
& BALSAMIC (v)

8.5

(4, 14)

CHURROS (v)

8.5

with caramel & chocolate sauce (1a, 14)

SELECTION OF
ICE CREAM (v)

8.5

(4, 7)

Children’s Menu

€10 for a soft drink, child’s main and ice cream

Meatballs & Bravas

in tomato sauce with fried potatoes (14)

Pasta with
Tomato Sauce (v)

Penne pasta in a tomato sauce (14)

Chicken Goujons
with Bravas

Free range chicken, patatas bravas (14)

~~~

Ice Cream

ALLERGENS

1. Cereals containing gluten, 1a wheat, 1b barley, 1c oats, 2. peanuts, 3. tree nuts, 3a pine nuts, 3b almond, 3c walnuts, 4. milk, 5. crustaceans, 6. molluscs, 7. eggs, 8. fish, 9. celery & celeriac, 10. lupin, 11. mustard, 12. sesame seeds, 13. soya, 14. sulphur dioxide

v-vegetarian vn-Vegan

GRATUITY

There is a 12.5% gratuity added to the whole bill for every table, all of which goes to all the staff, not just the ones that you meet but the staff that work hard behind the scenes. If you wish to have this removed, please ask to see the duty manager.

Our beef is 100% Irish

HOUSE COCKTAILS

12.50 Each

PORNSTAR MARTINI

Absolut Vanilla, Pineapple Juice, Passion Fruit Puree, Lime Juice. Served in a Martini Glass.

ESPRESSO MARTINI

Absolut Vanilla, Kahlua, Espresso Shot, Sugar Syrup. Served in a Martini Glass

THE MARKET SPRITZ

Aperol, Frizzante, Ginger Beer, Sugar Syrup. Served in a Large Wine Glass or Aperol Glass

NEGRONI SBAGLIATO

Sweet Vermouth, Campari, Cava, Served in an Old Fashioned Glass

SUMMER JAMIE

Irish Whisky, Lemon Juice, sugar syrup, topped up with lager beer. Served in a Highball Glass

FYFFES TWIST

Havana Rum, Cointreau, Lime Juice, Homemade Banana Syrup. Served in an Old Fashioned Glass.

SPICY MULE

Vodka, Chilly Spiced Honey, Lime Juice, Ginger Beer. Served in a Highball Glass

PINK BUBBLE

Beefeater Pink Gin, Lemon Juice, Strawberry Puree, topped with soda water. Served in White Wine Glass

POOLBEG SUNRISE

Tequila, Orange Juice, Lime Juice, Sugar Syrup, Campari. Served in Long Drink Glass

WINE MENU

CAVA

GRAN CAMPO VIEJO BRUT RESERVA

125ml 8.5 – Bottle 45
Dry, light and Fresh (14)

MISTINGUETT CAVA BRUT

125ml 12 – Bottle 50
Creamy, fruity, well-structured (14)

MISTINGUETT CAVA BRUT ROSE

125ml 13 – Bottle 52
Soft, fresh creamy fruit (14)

VALFORMOSA BRUT RESERVA

125ml 13 – Bottle 62
Creamy, fruity, well-structured (14)

VALFORMOSA BRUT PINOT NOIR

125ml 14 – Bottle 65
Raspberry, tropical, light (14)

SPARKLING

PANNIER SÉLECTION BRUT CHAMPAGNE

Bottle 88
Bold, citrus, acidic (14)

ROSÉ

AUTENTICO BOBAL

Spain

175ml 8 – Bottle 32
Intense pink colour with sweet confectionery and strawberry aromas (14)

LIA ROSE TEMPRANILLO

Spain

Bottle 34
Light rose colour with strawberry and cherry aromas, ripe fruit aftertaste (14)

WHITE WINE

AUTENTICO MACABEO

Spain
175ml 7.5 – Bottle 30
Light, melon, citrus & pear notes (14)

PORRAIS DOURO BRANCO

Portugal
175ml 8.5 – Bottle 32.5
Fruity & crisp, delicate colour & citrus acidity (14)

LA SALA CHARDONNAY/MACABEO

Spain
175ml 8.5 – Bottle 34
Refreshing acidity, full ripe fruit & nutty notes (14)

GABRIELLA PINOT GRIGIO

Italy
175ml 9 – Bottle 36
Pale yellow crisp fruit flavours (14)

OLD COACH ROAD SAUVIGNON BLANC

New Zealand
Bottle 42
Punchy, grapefruit notes, tropical (14)

CAMPO VIEJO RIOJA VIURA/TEMPRANILLO

Spain
Bottle 42
Refreshing and light with citrus fruit notes (14)

PAZO CILLEIRO ALBARINO

Spain
Bottle 44
Lively pale gold colour, citric & white fruit notes, white flower aromas (14)

PRADOREY EL CUENTISTA BARRIQUE TEMPRANILLO

Spain
Bottle 58
Elegant colour, vanilla aroma, well balanced (14)

RED WINE

MARQUES DE VERDELLANO TEMPRANILLO/BOBAL

Spain
175ml 7.5 – Bottle 30
Medium-bodied, red fruit notes (14)

LA SALA TEMPRANILLO/CABERNET/GARNACHA

Spain
175ml 8 – Bottle 32
Full-bodied wine, spice notes (14)

CAMPO VIEJO RIOJA

Spain
175ml 8.5 – Bottle 34
Ruby red, black cherry & plum (14)

PORRAIS DOURO TINTO

Portugal
175ml 9.5 – Bottle 36.5
Red Fruit & spice notes, oak (14)

ALVARO PALACIOS CAMINS DEL PRIORAT

Spain
Bottle 38
Full-bodied organic wine, dark berries, fennel, liquorice notes (14)

SANTALBA VINA HERMOSA RIOJA

Spain
Bottle 44
Organic, fruity, vanilla notes (14)

SR. NINO TEMPRANILLO

Spain
Bottle 47
Organic, red fruit notes, pepper and dried herbs aromas (14)

DON DAVIDE MALBEC

Argentina
Bottle 50
Lively red with notes of plums, tobacco, and oak (14)

BEERS

ESTRELLA BEERS

ESTRELLA GALICIA

330ml: 6.3

ESTRELLA GALICIA (draught)

Pint: 6.8

ESTRELLA GALICIA 0,0 (draught)

Pint: 6

ESTRELLA DAMM

330ml: 6.3

ESTRELLA DAMM DAURA (gf)

330ml: 6.5

ESTRELLA 1906 RESERVA ESPECIAL

330ml: 6.8

BOTTLED BEERS

Bulmers Pint Bottle

500ml 6.8

Heineken

330ml 6.3

Coors Light

330ml 5.9

Corona

330ml 5.9

Kopperberg

500ml 6.8

Peroni

330ml 5.9

Peroni Gluten Free

330ml 5.9

Heineken Zero

330ml 5.5

DRAUGHT BEERS

Guinness

6

Hop House 13

6.5

Smithwicks

6

Rockshore

6.3

Heineken

6.3

Orchard Thieves

6.6

Moretti

6.8

Lagunitas

6.8

TAPA BOX MENU

Available all day in The Courtyard, The Chelsea Drugstore, Idlewild and from 9:30pm in The Market Bar

 

Served until
10pm Sunday to Thursday
11pm Friday & Saturday

 

2 for 16
4 for 30

Market Bar Meatballs

100% Irish beef (1a, 4, 7, 14)

Nachos (v)

With black bean chilli, salsa, cheese, guacamole, sour cream & jalapenos (4, 14)

Padrons (v)

with romesco sauce and smoked salt (3, 14)

Patatas Bravas (v)

with garlic mayo and spicy marinara (4, 7, 14)

Croquettes (v)

Potato & applewood cheese with mustard mayo (1a, 4, 7, 11, 14)

 

 

There is a discretionary 12.5% gratuity on all table bills, 100% of this goes to the staff. If you wish this to be removed, please ask.

Allergens

1. cereals containing gluten, a wheat, 2. peanuts, 3. tree nuts, 4. milk, 5. crustaceans, 6. molluscs, 7 eggs, 8. fish, 9. celery & celeriac, 10. lupin, 11. mustard, 12. sesame seeds, 13. soya, 14. sulphur dioxide
v-vegetarian vn-Vegan

 

No Events are found.
Dublin Restaurant Tripadvisor Reviews

5 star rating Too much options!! The food in the market bar is so well described you just want it all!
Which is what happened for me, however I gave it a hell of a go and only left a few calamari and 3 prawns, so I think I did very well!
I got the patatas bravas, nachos, calamari and gambas.

It was all so tasty and cant wait to go back to try more things off the menu!

SophieeeKiiing
29/08/20

Very impressed. It was really good prepared for covid: there were face masks available, hand sanitizer in each corner, single use menus, cutlery sealed in individual bags and even a paper cover for the glasses! We felt really safe having our meal. Food is very nice and portions are big for a tapas bar. Atmosphere is lovely. We definitely recommend it and we'll come back for sure

Marina Vallvé
23/08/20

It was excellent .... the food amazing & the social distancing very good as we were in a boot - GREAT MEAL & EXPERIENCE 😃

Neil Plunkett
17/08/20
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Booking types available in the booking form below

Sit-down dining

Select lunch or dinner. This is served in The Market Bar Restaurant and/or The Black Market.

Drinks only or drinks and tapa boxes

Select any of the following booking types/venues: The Courtyard our heated outside space, Idlewild Bar, our friendly neighbourhood bar on Fade Street, The Chelsea Drugstore, our smart little cocktail and bijou basement club on South Georges Street for drinks, party platters and bar food. Tables for drinks in The Black Market or Market Bar Restaurant are only available at the times shown in the booking form when restaurant service is not taking place.

Bookings for 19 people or more

If you booking is for more than 18 people select the Group Dining/Events/Celebrations booking type

The form below allows you to make bookings with immediate confirmation for smaller table sizes (select times with "instant book") OR if you select another time without "instant book" it will be received as an enquiry. We recommend you only select times listed with "Instant Book" below them.